Luis Bakery isn’t just about pastries and sweets—it’s a hidden gem that surprises with a BBQ Grill menu that rivals dedicated steakhouses. If you're expecting just another bakery, think again. Their flame-grilled specialties bring a smoky, satisfying depth to their offerings, making it a go-to spot for both comfort food and indulgence.
The Kebabs are an absolute must-try, featuring skewers of juicy, well-seasoned meat grilled to perfection. Each bite is smoky, tender, and infused with a rich, charred aroma that makes it impossible to stop at just one. If you’re a steak lover, the 16 oz. Ribeye is a showstopper—generously portioned, perfectly seared, and packed with bold, beefy flavor. It’s grilled to your preference, but medium-rare is where it truly shines, balancing tenderness with that irresistible crust.
For those who love fall-off-the-bone goodness, the BBQ Ribs deliver in every way. Slathered in a sticky, smoky sauce, they’re slow-cooked and finished on the grill for that perfect caramelized glaze. Every bite is rich, deeply flavorful, and just messy enough to be satisfying. And if you’re craving something lighter yet equally flavorful, the ¼ Chicken is a fantastic option—crispy on the outside, juicy on the inside, and infused with smoky goodness that pairs beautifully with any of their sides.
Luis Bakery’s BBQ menu isn’t just an afterthought—it’s a bold, mouthwatering surprise that elevates this spot beyond the typical café. Whether you’re in for a pastry or a full-on grilled feast, it’s a place that keeps you coming back for more.